Roasted Garlic Creole Asparagus — Cooking with a Wallflower

Tender asparagus tossed in olive oil and creole seasoning, roasted with minced garlic, and topped with sliced almonds. This roasted garlic creole asparagus is delicious and perfect as a summer side dish. Happy Monday! There’s only a week left until the 4th of July weekend, and I’m so glad! I’ve been working extra days these past…

via Roasted Garlic Creole Asparagus — Cooking with a Wallflower

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About Roger Nield MBE

Safety Director for the SMPL Organisation and supporting our Vulnerable Veterans Programme.
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